Town Crier

I am asking board members to write on various topics for this column. Doris Lombard has timely information and thoughts on maintaining defensible space. Here...

Well, that didn’t take long. Sydney, the black Lab, is already off to a new adventure with a new pack, and acres to run...

65 years ago - 1950 Bob and Lee Luck, having sold their home, planned to turn over the operation of the Hill’s telephone service to...

On Monday, 3rd District Supervisor Chuck Washington (second from right) toured the Idyllwild Water District facilities. He, Jim Billman (left), IWD board president, Verne Lauritzen (second from left), Washington’s chief of staff, and Tom Lynch (right), IWD general manager, look at a dry Foster Lake ...

For the fifth consecutive year, the Idyllwild Town Crier is requesting nominations for the annual Ernie Maxwel Community Spirit Award. Bring your nomination to the...

These days, unless we’re eating only organic, we’re eating GMOs. Today, Genetically Modified Organisms, also referred to as Genetically Engineered, can be found in 80 percent of all processed foods. Some 30,000 products, including frozen, in jars, cans, bags and boxes, contain one or more GE additives. Soy and corn are the most prevalent, coming to us in the form of flours, pastes, oils, sweeteners, binders and fillers.

In the garden at Spirit Mountain Retreat and with locals in attendance, Executive Director Mary Morse lights a ceremonial candle to commemorate the spring solstice on Sunday